roti baru brand massimo.

MeeSai

sebenarnya
tak pernah makan lagi  

MeeSai

nanti nak cuba beli  

5229

nanti nak cuba beli
MeeSai Post at 11-10-2011 15:33

nanti aku pon nak cuba beli sebab ramai bagi review positif.. kalau betul sedap.memang akan tinggalkan brand gardenia.

5229

Reply  5229

hee. roti dia sedap , yg gandum tu tak banyak sgt tekstur gandum. so makan pn sedap.
kazaraf Post at 11-10-2011 15:29

ada dok borak ngan kawan tadi.pon sama jugak cakap.yang hijau tu berbaloi yang biru tu lebih kurang sama ngan gardinia jer.

Weller

tak jumpe kat kedai lagi pun.......

freekey

sedap!! lembut.. berkualiti dan terbaek!!! mmg aku dah tak beli gardenia dah.. tp kalau kedai tu tak jual massimo, aku beli gaklah gardenia.. huhu

fa_mulan

tak pernah nampak kat kedai lagi..tapi nanty nak try jugak lah..nampak macam sedap je...{:2_70:}

chit_ana

xpernah beli roti jenis ni! banyak bahan awet suruh tahan lama.iols suka beli roti fresh dari kedai roti

an2toncit

nama je italian tapi buat kat port klang je
teringin gak nak beli hari tu pastu lepas baca paper the star psl massimo ni jadi x selera lak....
------------------------------------------

New bread brand on the block
By EDWARD R. HENRY
[email protected]

MASSIMO sandwich loaf with wheat germ, which recently entered the bread market, is a homegrown sandwich loaf that promises wholesome goodness.

The sandwich loaf packaging bears three colours — green, white and red — the same colours found on the Italian flag.

Marketed under the brand name Massimo, it denotes luxury and prestige, synergising traditional style with modern design.

The Massimo bread is baked combining the traditions of Italian baking passion with modern day techniques.


All natural: Chang standing next to a conveyor belt that sends out freshly baked bread at the new baking plant in Pulau Indah, Port Klang.

“We decided to adopt the Italian approach as they are known to take great pride in, and are very passionate about, food, especially in the use of fresh ingredients to ensure that it is wholesome and healthy,” said Italian Baker Sdn Bhd general manager and director Jimmy Chang.

“These are the core values which we want to implement in our bread making process.”

An investment of RM120mil was spent to set up the new baking plant in Pulau Indah, Port Klang where Federal Flour Mills (FFM) is located thus enabling easy access to the raw ingredients required for the baking process.

Chang added that state-of-the-art machinery from the United States and Europe was brought in and installed in phases with a local team that worked closely with the overseas experts.


Getting popular: Buns and breads under the Massimo brand name are doing well in the Klang Valley.

“Our combination of bread-baking passion and technology results in the production of superior quality bread filled with wholesome goodness,” he said.

Chang added that people wanted foods that contained the freshest and most nutritious ingredients yet still within their budgets when they went grocery shopping.

“With this understanding of their lifestyle and realising the increasing costs of basic staples such as bread, we decided to introduce Massimo,” he explained.

Chang said the sandwich loaf not only tasted good but also came with a host of health benefits due to the wheat germ it contained.

He added that wheat germ was regarded to be healthy as it is full of minerals and vitamins.

If consumed on a daily basis, it can help lower cholesterol levels, reduce the risk of heart disease, combat certain cancers and improve the body’s immune system on the whole.

“Our bread is baked with total dedication to quality and ingredients and adheres only to the highest standards,” added Chang.

IF you have a business-related event such as product launches, new appointments and store openings to highlight, e-mail us at [email protected]

HaMiZiE

nampak cam roti premium jer....

zafira

aku dah beli smalam tp belum makan lagi... roti krim dia dah makan... bole lahhhh...

tuan_wu

x jumpa pn kat kedai

MeeSai

semlm cari kat mesra petronas..
tak de jual pon  ..
gardenia n h5 sj yg ada  

MeeSai

mesti roti tu tak sedap..
sbb tu depa tak jual  

msrosse

rosse dah makan .. pendapat rosse secara peribadi lebih sedap drp gardenia & hi5! roti pun tak terlalu lembut sgt ... sesuai nak buat sandwich ...

aLiN_82

Ala..kat lembah klang je ke?

damiqula

Reply 35# msrosse

gardenia lembut sgt,kalau buat sandwic cepat penyek

damiqula

dah makan!

komen aku:sedap gile!sebab xpenyek macam gardenia,ade volume and x too grainy

yeepi_33

semlm cari kat mesra petronas..
tak de jual pon  ..
gardenia n h5 sj yg ada
MeeSai Post at 12-10-2011 02:12 PM

banjer r..nk gk..cicah ngn white coffee

matakucing

dek kerana topik TT ni aku pun dah terpengaruh..huhu

kelmarin dulu aku pun dah try g beli roti massimo ...sedap gak dan tak ler nipis dan lembut sangat sampai boleh kepal cam roti gardenia tu.....