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Author: buDak_gaTaL

~ . :: ZON BORAK WARGA SARAWAK :: . ~

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Post time 17-6-2009 10:57 AM | Show all posts
apa jeruk purut dan jahe? nak lain ya, tauk mek..
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Post time 17-6-2009 11:00 AM | Show all posts
jeruk ya ..buah limo
jahe ya ..emmm sik lah mek tauk
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Post time 17-6-2009 11:04 AM | Show all posts
Kelak mun kakak mek datang hujung bulan tok kamek cuba suruhnya translate utk kitak
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Post time 17-6-2009 11:13 AM | Show all posts

Balas #1471 babybueno\ catat

dtg ujong bulan? cun cun urg terimak gaji. ne ndak best nak masak time ujong bulan
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Post time 17-6-2009 11:23 AM | Show all posts

Balas #1472 disk79\ catat

sik ibog nunggu ujung bulan. masak jak ari tok......

jahe = halia. leyak kata urang kita........hehe

lepas masak, tangkap gambar.......post sitok ok
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Post time 17-6-2009 11:34 AM | Show all posts

Balas #1473 catzee\ catat

mahal rega leyak ya. lebih mahal dr blue cheese. btw, kamek dr dolok nak engkah gambar dctok. tp sik dpt coz online opis sik dpt photobucket atau sewaktu dgn nya. kamek nak masang internet di rumah. tp gik ngira costing meli pc. i've been eyeing on apple desktop pc for years now. tp sik cukup budget utk rm4k++. baruk pindah rumah dikpun juak bah. duit nak disimpan dah habis k meli perkakasan rumah, lighting dan etc. ya pun belom lengkap gik. nak ngupah urg molah wallpaper living room. bukan wallpaper divider ya. mun nok divider ya, murah jak. dlm rm100 dan boleh DIY.  nok kamek mauk ya ada molah costing oleh kontraktor..mok nak rm1500. kakya nang laminated flooring gik. tile lantai sik best. tang ujuuk jak tangga kamek. nak laminated flooring ya dlm rm4500k utk dining and living room. hai...duit2.
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Post time 17-6-2009 11:40 AM | Show all posts

CELEBRATING 1000 MARK OF CREDIT

dlm thread " sy pindah ke swak". sik lamak gik posts kamek akan ke 1000. hahaha. brag, xergerate lok. sik kesah urg kata apa..hahaha. aku akan dpt kuasa memerintah kelak...haha...aku gila kuasa
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Post time 17-6-2009 11:48 AM | Show all posts
baruk mek perasan, dlm resepi rendang jengkol ya sik ada disebut engkah sidak garam, ajinomoto atau gula...apa ndak kah rasa rendang jengkol yg berpandukan resepi di atas kah?

Mun yg pernah kamek rasa dolok nang superbbb...YUMMY..eh terliur kamek eh.
tapi kalau di Jakarta sik sah mun kamek sik makan tata rib...yummy
dan sup gondro...yummyy
sayur asam...yummy
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Post time 17-6-2009 11:56 AM | Show all posts
kat restoran ole ole bali di sunway pyramid tok, ada menu kedak tok:


Satay lilit ~ chicken di barbecue makey serei.........sapa tau molah recipe tok? minta tolong post....
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Post time 17-6-2009 12:06 PM | Show all posts

Balas #1475 disk79\ catat

mana mana lah disk.......asal kelak mun ada power, jangan jadi power rangers.

dirik suka molah western food......pernah coba molah chicken parmigiana, makan ngan spaghetti. mun sik ada recipe, try coba recipe tok......kamek selalu molah nya. simple and delicious.

chicken parmiana

1 piece boneless & skinless chicken breast (cut across horizontally so you get 2 thin pieces)
1 egg, beaten
Breadcrumb
Shredded parmesan and mozzarella cheese

Dipped the chicken into the egg and coat with breadcrumb. Baked for 40min at 350F.

For the sauce;
2.5 cups spaghetti sauce
4-5 tablespoon ketchup
salt, pepper & sugar to taste

1. Put all the ingredients into a pot and boil on medium heat. Keep stirring to avoid splatter.

2. When the chicken is done, put them aside.

3. In a 2-in deep baking pan, pour some of the sauce enough to cover the bottom.

4. Lay the chicken in a single layer. Sprinkle the shredded cheese onto the chicken.

5. Pour the rest of the sauce on top. Make sure the sauce covers the chicken and the cheese.

6. Continue baking for 20min at 350F.

*tips: oven temperature, ikut oven masing masing......kamek sik makey temperature tok. terlampau panas for my oven.
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Post time 17-6-2009 12:13 PM | Show all posts

Balas #1478 catzee\ catat

rupanya lebih kurang sama dgn chicken Cordon Blue kah?
macam sama jak owhhh
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Post time 17-6-2009 02:02 PM | Show all posts
selamat ptg BB,disk.cat....
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Post time 17-6-2009 02:06 PM | Show all posts
Originally posted by disk79 at 17-6-2009 10:50
kamek dah lapar awal aritok. kamek nak makan lok. kitak urg jaik. menyeksa batin ku oohh..tp kantin simpang3 tok ada mee kolok jak..

apa molah kitak kat kantin simpang 3 ya?
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Post time 17-6-2009 02:30 PM | Show all posts

Balas #1478 catzee\ catat

udah polah. parmiana ialah combination of cheese. okay resipi ya. tp kamek akan molah makei homemade meat ball dgn cheese ditengah nya. jd bila dimakan, meatball ya akan pecah dan mengeluarkan cheese yg cair. utk meatbal ya. kamek campurkan dgn herbs.
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Post time 17-6-2009 02:31 PM | Show all posts

Balas #1481 kolin_meroyan\ catat

kamek kerja disimpang 3. nak makan. tp tang sik best jak. jd kamek divert kan badan kamek ke spring tek. makan laksa sarawak di mdm tang
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Post time 17-6-2009 02:35 PM | Show all posts

Balas #1483 disk79\ catat

erkkk... ktk ka yg kamek nangga lunch break tadik??
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Post time 17-6-2009 02:46 PM | Show all posts

Balas #1484 rhae\ catat

baju dan necktie warna apa?
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Post time 17-6-2009 02:50 PM | Show all posts
Originally posted by disk79 at 17-6-2009 14:31
kamek kerja disimpang 3. nak makan. tp tang sik best jak. jd kamek divert kan badan kamek ke spring tek. makan laksa sarawak di mdm tang

mun kamek tau kitak kat sim. 3 sia...mau jak kamek terjah tadi.,,,,lambat jak cta kau tokkkkk...aku baru ja balit dari sia..huhuhuhuhu...mau ja nanga muka kitak cam na
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Post time 17-6-2009 02:52 PM | Show all posts
Originally posted by rhae at 17-6-2009 14:35
erkkk... ktk ka yg kamek nangga lunch break tadik??

he jejak kasih tok
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Post time 17-6-2009 02:55 PM | Show all posts

Balas #1486 kolin_meroyan\ catat

kolin. u r sabahan right?
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