MATco polo...travel corner.......anything pasal travel

cranko21

abg matz..
bukan daun arrr.. batang keladi

batang  keladi buat masak ngan sipot sedut masak lemak pedas.. menjilat jari weiiii... :mll:

selain tu.. buat masak asam rebus makan ngan nasi panas2 dan sambal belacan.. fuyooooooo :gila:



mungkin u tak nampak kat sini kerana selalunya kat s'pore di jual batang keladi tu dah di potong kecik2.. dah di bersihkan.. tinggal cuci dan masak..

[ Last edited by cranko21 at 31-8-2005 09:47 AM ]

kat phuket......banyak taxi motorbike........boleh tompang 2 passengers in one go....

ada this kedai makan kat phuket,ni kedai orang muslim.....i tak leh makan....

bau herbs nya kuat sangat.....

sayur kat pasar....

macam taugeh....tapi kepala dia besar....

taugeh basah.....

ni nak masak apa ????

ni ulam  ???

thanks for sharing......best seh tgk gambar2 bang matz.......... jgn malu jgn segan .... tampalkan lah lagi :bgrin:

Originally posted by CrazyLady at 1-9-2005 03:17 PM
thanks for sharing......best seh tgk gambar2 bang matz.......... jgn malu jgn segan .... tampalkan lah lagi :bgrin:

cl...gambar sayur pun ok ????

cranko21

Originally posted by matz_rockz at 1-9-2005 03:13 PM


ni nak masak apa ????

abg mat.. ni sejenis petai gak... petai apa eh lupa laks..
tapi makan gitu jer cam snacks pun sedap.. kalau u naik ferry gi batam dkt ngan waterfront, melambak pokok dia.. petik dan makan jer.. hehhehehehe
tapi selalu org buat ulam ngan nasi jer or masak ngan lemak.

[ Last edited by cranko21 at 1-9-2005 03:37 PM ]

Originally posted by cranko21 at 1-9-2005 03:35 PM



abg mat.. ni sejenis petai gak... petai apa eh lupa laks..
tapi makan gitu jer cam snacks pun sedap.. kalau u naik ferry gi batam dkt ngan waterfront, melambak pokok dia.. petik dan makan je ...

crank....ni nak kena kopek macam mana ????

thanks,sis.

lauk macam mana boleh masak ni petai ?

cranko21

Originally posted by matz_rockz at 1-9-2005 03:15 PM


ni ulam  ???

yg ni laks I think sayur laa. rasanya pernah makan masa gi rumah kawan idiika kat kuching.. tapi lupa laks nama dia.. dia goreng ngan belacan gitu.

cranko21

Originally posted by matz_rockz at 1-9-2005 03:39 PM




crank....ni nak kena kopek macam mana ????

thanks,sis.

lauk macam mana boleh masak ni petai ?

hah abg mat.. nama dia petai belalang...

abg mat.. just patahkan kat ujung tu.. then tarik jer one side.. akan terbuka laaaa then u can pick the seeds and makan cam makan kacang jer..

tapi kalau makan ngan nasi, bersama sambal belacan makan ngan kulit2 tu.. coz dia lembut tak cam petai biasa.  Kalau masak my mum tak pernah try laa. tapi pernah dgr org citer dorang buat masak lemak ngan udang.. makan laks ngan ikan kering goreng.. dan sambal belacan.. adusssssssss.. meleleh air liuq oooitt

Originally posted by cranko21 at 1-9-2005 03:51 PM


hah abg mat.. nama dia petai belalang...

abg mat.. just patahkan kat ujung tu.. then tarik jer one side.. akan terbuka laaaa then u can pick the seeds and makan cam makan kacang jer..

ta ...

thanks for extra info.......

Originally posted by matz_rockz at 1-9-2005 03:23 PM



cl...gambar sayur pun ok ????

apa2 lah bang matz...... frankly saye suka gambar2 sayur u tu.... very nice :clap:

ok kota baru report.....

on the first day check into hotel.....mak ooi.....IT WAS THE WORST HOTEL that i have ever check into.it was so terrible.....

the bath room....berdaki...
the taps rusty....
the tap hose.....bocor
the blanket,macam tak tukar
the toilet bowl ...pun problem
cob web sana sini

i will not post the hotel kat sini.

and worse of all.......

can hear the next door occupants berbual.
they close the door pun can hear the loud bang.

alamak...dah 11 plus at night..pun cannot sleep...very noisy.


told my wife...this cannot jadi....after breakfast we went across the road....and book into a new hotel.....

FOR THE SAME PRICE that i paid......it was a big difference all together.
thank god .......had a good sleep...as usual i slept on the floor.

kat pasar khatijah.....

ni pasar best.....

saw alot of ulam and new sayur.

makan wise pun ok.....kueh mueh bermacam ragam i bedal....

kalo nak beli parang,or farm tools pun kat sini.

tingkat 2 tempat makan...they are still using bottle drinks kat sini.

outside the pasar...dorang jual buah buahan.macam2 punya buah salak i saw.

will go into details later...

TAPAI....mak ooi ......tapai beras satu small packet is 10 sen...

so cheap....BUT SO SEDAPPPPPPP..tapai nya di bungkos ngan daun ubi....(not so sure about the daun)
alot of honey bees ...dorang busy kat ni basin plastic.tapai beras nya so full to the top.


KUEH MUEH pun very cheap.....gendang kesturi 6 for RM 1
pulut macam2 pulut you can see.


LAKSA....mak ooi....i've never seen so much laksa in my life....


ULAM ULAM....bought this sayur....shape and  panjang macam sword....
according to the mak cik...ni sayur di potong halus2 ang makan as ulam.

i makan jering....i think the jering di rebus....rasa macam chest nut....tapi bitter sikit.
jering ni di makan ngan kelapa.

PETAI.....i cannot resist petai...i bought RM 15....gendud2 ni petai....ada yang montel.
i bought macam 3 types....

yang satu very chunky...size macam kerang kecik...ni susah kopek
yang satu lagu....big and broad ...ni senang kopek
yang ni pulak...the easiest to kopek...the coating of the petai terkopek the moment yousiang the petai.


went to the fish market......nothing much to report kat sini.

kedai makan kat pasar khatijah....

the makan place is kat tingkat 2......

alamak bedah...you see the udang....so gerammmmmmmmmm....
it is as big as our fist...about 2 inches thick.
sotong dia pun menawan.

i went to this shop..i tanya how much is the udang....
alamak price is RM20.......mahal sikit to me.
so i settle for telur ikan and sotong...sotong nya gemuk...ada telur lagi.
bottle drinks is RM1.50...kira standard price.

lepas makan..i pergi round2...saw this french couple...dorang pun makan lauk kampung.

i went to another shop...saw the udang....i makan second round.
i tarok udang kecik,sotong and rice...it was RM 8.00
tak dapat rasa udang besar...udang kecik pun jadi lah.