It was recently revealed by the Nutrition Society of Malaysia (NSM), almost 30 per cent of children and teenagers aged between six and 17 years are either overweight or obese.
Along with the shocking discovery, development was equally blamed for the way our children are growing up without proper nutrition. “While there has been much progress in Malaysia over the past few decades in terms of improving children’s lives, the road to high-income nationhood brings up new challenges such as obesity in children and young people due to changing lifestyles and dietary habits,” said Ms. Marianne Clark-Hattingh, UNICEF Malaysia Representative.
However, are children to be blamed when they do not know what food goes into their bellies, especially without their parents cautioning their intake, or feeding them with healthy meals?
As more television programmes among the likes of MasterChef Junior and Man vs. Child: Chef Showdown have emerge to pique children’s interest in food, Malaysian Digest sought to find out if creating culinary curiosity would help eliminate obesity and encourage children to make healthier food choices in the long run.
What M’sian Parents Are Feeding Their Children Pic: Shuttershock
These days, parents are cooking less, and feeding their families more fast food and takeout due to their busy lives, which leads to the rising obesity rates. We asked some mothers about their children’s eating habits.
Sue shared that she tries her best to provide her children with home-cooked meals on a daily basis, though admits that she sometimes resort to fast food due to convenience.
“Kids are curious tots. If I restrict their diet and say some food are unhealthy, without explanation or experiencing it themselves, somewhere down the road they’re bound to put my ‘judgement’ to the test and all that ‘strict food enforcement’ will be pointless,” explained the mother of four.
“I try my best to educate my kids – especially those who are in kindergarten and beyond – on nutritional value and the food pyramid by recruiting their help in the kitchen and when I do grocery shopping,” she said, elaborating that children need to understand why rather than being told ‘no’.
And although the 35-year-old mother agreed that obesity and malnutrition are problems that majority of parents have difficulties to acknowledge, she relayed that healthy-eating is futile if children remain idle.
“It’s not just about eating healthily – it’s the lifestyle. We can’t constantly monitor what our kids eat because they’re not with us 24/7.
“Rather than solely relying on a healthy diet, parents should emphasise on a healthier lifestyle; from eating habits, to exercising to sufficient sleep,” she opined while sharing that she takes her children to the playground every weekend and encourage them to also be active in sport activities in school and kindergarten.
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