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Author: DARSITA

Dari dapur forumer overseas ~ masak masak

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Post time 8-5-2008 04:00 PM | Show all posts

Reply #2124 hirokuyumi's post

caphalon set tu mmg idamanku... nak2 yg triply punya. tapi apakan daya, tak sempat nk membelinya. kerana laling dh hadiahkan ku set stainless steal chef Puck wolfgang... n set tu pun best gak...
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Post time 8-5-2008 04:02 PM | Show all posts

Reply #2127 platinum8's post

lawaklah ayatmu Plat...

tp kuih serimuka ni memang paberet gue.. balik msia february dulu gue beli satu loyang... setengah loyang gue makan sorang2...
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Post time 8-5-2008 04:29 PM | Show all posts

Reply #2124 hirokuyumi's post

nazha pun tak snap, sbb malas nak amek kamera..pahtu bateri kong malas nak charge.hiro pun dah lama tak tepek gambo..bila lagii???
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Post time 8-5-2008 04:30 PM | Show all posts
Originally posted by mallanhead at 8-5-2008 02:49 PM
Cantiknye dan terang gambar you. membuatkan perut ku berkeroncong. Belum lunch lagi ni.

heehe...cikgu kita ni tak habih2 puji gambo anak murid dia..
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Post time 8-5-2008 04:30 PM | Show all posts
Originally posted by mallanhead at 8-5-2008 02:49 PM
Cantiknye dan terang gambar you. membuatkan perut ku berkeroncong. Belum lunch lagi ni.

heehe...cikgu kita ni tak habih2 puji gambo anak murid dia..
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Post time 8-5-2008 05:39 PM | Show all posts

Reply #2136 mallanhead's post

Gambarnye mmg cantik kenalah puji sbb sampai boleh tgk every urat saraf makanan you tu.

Dah buat churros ke belum. Kalau belum bila lagi nak cuba?
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Post time 9-5-2008 03:46 AM | Show all posts

Reply #2133 Calim閞o's post

jenama puyuk belanga
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Post time 9-5-2008 03:47 AM | Show all posts

Reply #2129 Ratu_Lybeau's post

ratu..ni long reply juga tau  ratu masak aper?
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Post time 9-5-2008 03:49 AM | Show all posts
naz..mallan..tgk gambar tu..tetiba rasa lapar
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Post time 9-5-2008 08:52 AM | Show all posts
Originally posted by Calim閞o at 8-5-2008 01:14 PM
Hi Ratu, janganlah kecik hati ya kitorang okay kat sini

Cali hey hey.....im okay ler....hehehehe I bukan jenis merajuk.....IM EASY NO DRAMA......hehehehhe
thanks....
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Post time 9-5-2008 08:54 AM | Show all posts
Originally posted by mallanhead at 8-5-2008 02:50 PM
Jgn lah gitu. Kkdg ter over look jap. :flower:

Hey Cik mallan ...pe kabar????
hehehehhe tak ler....i faham....i saje je....ngan Plat ....
thanks for the Rose.....muahssss
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Post time 9-5-2008 08:59 AM | Show all posts
Originally posted by long at 9-5-2008 03:47 AM
ratu..ni long reply juga tau  ratu masak aper?

Cik Long..thanks....
Tak tahu lagi ler...mungkin esok....nak buat agar2 marble....1st time nak buat sendiri....tapi matin nak epok2....
so tak tahu lagi......
but i like masuk sini ..it gives me inspiration to cook more often.....lagi satu...i suka tengok the pictures...neatly done and awesome...!!!!
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Post time 9-5-2008 09:20 AM | Show all posts

Reply #2145 mallanhead's post

hehheheheh ...churros lom menjadi lagi selagi tak dapat piping,,(alasan je tuu)
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Post time 9-5-2008 09:21 AM | Show all posts
Originally posted by long at 9-5-2008 03:49 AM
naz..mallan..tgk gambar tu..tetiba rasa lapar

ala long, kalo long buat kenduri kitaorg ni ha terliur gak tauuu...
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Post time 9-5-2008 09:24 AM | Show all posts
Originally posted by hirokuyumi at 8-5-2008 12:06 PM
Kerabu oh Kerabu...sedapnya...meleleh ayaq liuq. Hiro dah berminggu tak dapat snap gambar, sibuk melayan mother in law and the gang. Tapi yang syoknya mother ilaw siap surprise belikan set Caphal ...

hiro..try la buat...ekceli manga tuh nazha dah makan separuh, tapi masam..hehehhe..takleh makan masam2 ni...so end up buat kerabu je laa...senang je tuh...main campak2 jek..dah buat kerabu takdela masam sangat..
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Post time 9-5-2008 01:05 PM | Show all posts

Reply #2146 long's post

baru saya tau Long....
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Post time 9-5-2008 01:09 PM | Show all posts

Reply #2153 nazha's post

Nazha, you buat sotong salut tepung tu, you guna tepung apa ya? I ada jumpa resipi kat myresipi, diorang guna tepung gandum dan ada yang cakap boleh guna tepung beras. Tapi tengok you punya sotong tu nampak sedap dan rangup sangat..boleh cerita secara detail tak? TQ
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Post time 9-5-2008 03:49 PM | Show all posts
hi cali...
nazha guna tpg gandum+jagung..ratio: tpg gandum lebih  dari tpg jagung..
sotong mcm biasa kena bersihkan buang dia punya kulit hitam..
lumurkan garam+kunyit+pepper
celupkan pada telur-----golek2kan kat tpg..pastikan btl2 tpg salut sotong tu..one by one piece..kasi tbal2 tpgnya..tepuk2 kan..gitula lbh kurang..trus goreng..
cali cuba buat..nanti paste gambar ok...
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Post time 9-5-2008 04:06 PM | Show all posts

Reply #2108 mallanhead's post

Suka tengok pizza Sis Mallan.Cheese yg banyak itu paling best.
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Post time 9-5-2008 07:56 PM | Show all posts

Reply #2157 nazha's post

tengkiu Nazha, memang nak buat benda ni, tapi in the middle of the week kot. Selain sotong, udang boleh jugak kan guna resipi ni?
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