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Nah Ini Dia Cara Buat Teh Ais Dhaka Yang Tengah Viral Tu!

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Post time 27-7-2017 05:54 PM | Show all posts |Read mode
Walah! Bukan main viral sana sini tentang air teh ais Dhaka.


Juga dikenali dengan nama teh ais Bangla, teh cincau Bangla dan sebagainya.


Katanya ia diperbuat daripada teh khas yang diimport dari Tongi, Bangladesh. Teh direbus bersekali dengan susu agar rasanya sebati dan juga padu.


Jom cuba, resipi dah tersedia. Apa lagi!









Bahan-bahan:


Teh serbuk - ikut sukatan air banyak mana
Susu full cream - tambah air supaya tidak pekat sangat, juga secukup rasa
Gula-ikut citarasa
2 biji buah pelaga/kayu manis/cengkih (opsyenal)


Cara-caranya:


1. Panaskan air dalam periuk.Masukkan semua bahan.


2. Jaga kebesaran api jangan terlalu besar nanti teh boleh melimpah keluar.


3. Sukatan susu pula bergantung berapa orang yang minum, pastikan ia secukup rasa.  


4. Dah berbuih mendidih, warna pun dah cantik, sudah boleh tuang dan minum panas-panas. Memang terangkat. Anda juga boleh tambahkan ais bagi yang gemar minum sejuk. - CARI


Kredit: FB Ain Nia Karim


Foto: Carian internet

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Post time 27-7-2017 06:16 PM | Show all posts
kalau tukar air nescafe sedap tak
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Post time 27-7-2017 06:33 PM From the mobile phone | Show all posts
dubuk replied at 27-7-2017 06:16 PM
kalau tukar air nescafe sedap tak

Sedaaaaaaaaaaaapppppp....! Dah pernah buat  
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Post time 27-7-2017 06:52 PM From the mobile phone | Show all posts
Aiol dah berzaman buat teh gini. Memang suka rebus teh dengan cengkih. Wangi ko. Motif baru nak viral?
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Post time 27-7-2017 06:58 PM From the mobile phone | Show all posts
Klu kat tong tu tulis teh bangla, kirim salam..x rasa nk beli..
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Post time 27-7-2017 07:38 PM From the mobile phone | Show all posts
Tak pedih ke ulu hati minum teh?
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Post time 27-7-2017 07:44 PM | Show all posts
nampak sedapnya
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Post time 27-7-2017 07:58 PM From the mobile phone | Show all posts
pernah minum teh ni yang panas punya.campur serbuk kayu manis tp namanya teh masala
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Post time 27-7-2017 08:20 PM | Show all posts
imransulaiman replied at 27-7-2017 06:33 PM
Sedaaaaaaaaaaaapppppp....! Dah pernah buat

dubuk biasa minum nescafe campur halia.. nak tukar macam ni pulak..

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Post time 27-7-2017 08:35 PM | Show all posts
pearl.silver replied at 27-7-2017 06:58 PM
Klu kat tong tu tulis teh bangla, kirim salam..x rasa nk beli..

sebabnya?
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Post time 27-7-2017 08:45 PM From the mobile phone | Show all posts
dubuk replied at 27-7-2017 08:20 PM
dubuk biasa minum nescafe campur halia.. nak tukar macam ni pulak..

Try letak kayu manis... Memang sedap!
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Post time 27-7-2017 08:46 PM From the mobile phone | Show all posts
Mary_jane replied at 27-7-2017 07:38 PM
Tak pedih ke ulu hati minum teh?

Pedih kalau teh tu pekat sangat  
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Post time 27-7-2017 08:52 PM | Show all posts
imransulaiman replied at 27-7-2017 08:45 PM
Try letak kayu manis... Memang sedap!

will do that for my favorite nescafe

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Post time 27-7-2017 09:16 PM From the mobile phone | Show all posts
renko replied at 27-7-2017 08:35 PM
sebabnya?

Nanti terbayang bangla yg bancuh air tu
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Post time 27-7-2017 09:20 PM | Show all posts
pearl.silver replied at 27-7-2017 09:16 PM
Nanti terbayang bangla yg bancuh air tu

hahahaha
nama je teh bangla
yang jual melayu
dia amik nama sempena dia dpt ilham tgk kat sana jual teh
hahahaha
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Post time 28-7-2017 05:18 AM From the mobile phone | Show all posts
Erk resipi teh india ke.. ada buah pelaga dulu selalu terpaksa makan kat cafe tukang masak india kot asyik letak buah pelaga sampai tergigit. Sejak tu mana2 makan india terus muntah nak makan
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Post time 28-7-2017 07:34 AM | Show all posts
kalau teh serbuk utk teh susu, teh cap masjid gak sedap.. kaw!
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Post time 28-7-2017 09:17 AM | Show all posts
mereciksssss
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Post time 28-7-2017 09:44 AM | Show all posts
teh ais dhaka ni jual dekat ngn umah kakanab chuoollsss..... tapi kakanab x berapa gemar sgt, sbb pernah rasa yg lebih sedap dari ni. kaw2 punya...tp leh dpt time bulan pose je. teh dhaka ni xde la pekat sgt
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Post time 28-7-2017 10:52 AM | Show all posts
wow.. panas2 ni mmg best minum
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