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Author: adabintang

♠ Anda pantas?Anda JAWABlah sln KUIZ ~ V3 ♠

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Post time 5-6-2012 02:32 PM | Show all posts
Post Last Edit by sfhzuraz at 5-6-2012 14:35
Reply  sfhzuraz


    ~~~ SOALAN 60 ~~~



a - Apa disebalik kaler putih tu...?
Udang Kara
(Marron)
...
cintan66 Post at 4-6-2012 12:42


TAHNIAH k ita...jawapan Marron tu betul...




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Post time 5-6-2012 02:40 PM | Show all posts
gambar marron tak kuar lar pulak...
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Post time 5-6-2012 02:42 PM | Show all posts
Soalan 60

A) Ketam

B)



C)
ayushuhada04 Post at 5-6-2012 08:53



jawapan ayu tu tak betul...jawapan k ita yg betul..
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Post time 5-6-2012 02:44 PM | Show all posts
tak sempat nk post soklan baru...insyaAllah esok...
kalo sesapa ada soklan boleh post yer...
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Post time 5-6-2012 03:43 PM | Show all posts
jawapan ayu tu tak betul...jawapan k ita yg betul..
sfhzuraz Post at 5-6-2012 14:42


tk per...nti ayu akan mencuba lagi.....
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Post time 5-6-2012 03:51 PM | Show all posts
Reply 1379# cintan66

abg long p umrah ker?
mudah2an selamat pergi n selamat kembali
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Post time 5-6-2012 04:25 PM | Show all posts
tlg k zura tepek gambar asal tue

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Post time 5-6-2012 10:10 PM | Show all posts
- SOALAN 61 -



a. Tgh menggoreng _____  _____.
b.Tepek 1 pic jawapannya yg jelas.
c.Tepek resipinya.



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Post time 5-6-2012 10:19 PM | Show all posts
Reply 1381# sfhzuraz

tq...nak claim tacang, sbb tak dapat lagi
dah lama nak kejar kredit nanie ni
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Post time 5-6-2012 10:22 PM | Show all posts
Reply 1388# masarju


- SOALAN 61 -



a. Tgh menggoreng _____  _____.

KUIH SIPUT


b.Tepek 1 pic jawapannya yg jelas.


c.Tepek resipinya.

Bahan-bahannya

  • 5 cawan tepung gandum
  • 1 biji telur
  • 50gm margerine
  • 1 s.kecil serbuk jintan manis
  • 1 s.kecil serbuk jintan putih
  • 2 sudu kecil serbuk udang kering
  • 1 sudu kecil garam (ikut rasa)
  • Sedikit serbuk perasa (optional)
  • 3 sudu besar cili boh/serbuk cili
  • Daung bawang /daun sup  (dihiris )
  • Santan secukupnya untuk menguli
                    Cara-cara         
  •                                                 Gaul semua bahan ( kecuali santan ) hingga bercampur semuanya.
  •                                                 Uli dengan santan hingga menjadi doh.
  •                                                 Cubit sedikit adunan, gentel bg bulat dan tenyeh atas papan kuih siput.
  •                                                 Bila semua dah digentel, boleh lah goreng hingga garing.




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Post time 5-6-2012 10:23 PM | Show all posts
sengit bengit jadi resepi tu.......
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Post time 5-6-2012 10:24 PM | Show all posts
Reply  cintan66

abg long p umrah ker?
mudah2an selamat pergi n selamat kembali
ciksurie Post at 5-6-2012 15:51



yup....agaknya minggu ni balik lah
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Post time 6-6-2012 12:36 PM | Show all posts
Reply 1387# ciksurie


    tq riri.....
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Post time 6-6-2012 12:38 PM | Show all posts
Reply 1389# cintan66


    dah rate...sorry k ita...semalam nk cepat...bila dah offline baru tingat lupa nk rate jawapan k ita tu...
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Post time 6-6-2012 01:23 PM | Show all posts
Reply 1394# sfhzuraz


    tq zura....
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Post time 6-6-2012 02:32 PM | Show all posts
Reply  masarju


- SOALAN 61 -



a. Tgh menggoreng _____  _____.KUIH SIPUT
b.Tepek 1 pic j ...
cintan66 Post at 5-6-2012 10:22 PM


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Post time 6-6-2012 04:12 PM | Show all posts
Reply 1389# cintan66


   surie nak kejar kledet k ita
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Post time 6-6-2012 08:24 PM | Show all posts
Reply 1397# ciksurie


    kejor yop kejor
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Post time 6-6-2012 08:25 PM | Show all posts
masarju Post at 6-6-2012 14:32



    Tq Mas.......kenyang lagi makan tachang, rugi ciksu malu2 nak jawab
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Post time 6-6-2012 09:37 PM | Show all posts
Reply 1398# cintan66


   tengah mengejarlah nie
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