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Originally posted by ogycute69 at 12-2-2006 09:54 AM
Maaf yea mungkin org2 Singapore panggil epok2 sardin atau kentang
tapi mungkin org malaysia panggil karipap kot atau dlm bahasa Inggeris di panggil curry puffs.....
kalu nak buat karipap pusing yg dijamin lembut & rapuh boleh cuba resepi from Amy Beh The Star yg telah dimodified oleh speed....
Spiral Curry Puff - proven & tested
Ingredients
For water dough:
200g plain flour
125ml water mix with a pinch of salt
1 tbsp shortening
For oil dough:
200g plain flour
100g shortening
Method
To make water dough:
Place flour in a mixing bowl. Rub in shortening and add in the water. Knead into a smooth dough.leave aside to rest for 10 minutes. Divide into 24 equal portions.
To make oil dough:
Rub shortening or margarine into the flour to form an oily dough. Divide into 24 equal portions.
To combine into pastry:
Wrap oil dough inside water dough. Flatten the dough and roll up. Repeat the process. Cut the rolled-up dough into two. Use a rolling pin to press it flat. Shape into a circle. Add filling and seal the sides. Pinch the edges to form a scallop design. Deep fry puffs in medium hot oil.
[ Last edited by speedial at 18-7-2007 11:40 AM ] |
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speed
sukatan tepung bagi water dough dan oil dough memang sama banyak ker?...tak berminyak ker karipap tu?
saya biasa buat karipap sukatan tepung bagi water dough lebih banyak dari oil dough |
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Originally posted by sitipayung at 14-2-2006 11:04 AM
speed
sukatan tepung bagi water dough dan oil dough memang sama banyak ker?...tak berminyak ker karipap tu?
saya biasa buat karipap sukatan tepung bagi water dough lebih banyak dari oil dough
ok jer speed buat siti....yg oil dough tu takde berminyak pun malah dia mcm kering2 skit....tp kalu u ikut resepi asal utk oil dough ni memang langsung takleh uli melekat2 kat tangan & tak boleh nak bentuk pun...so far 3x dah speed buat Alhamdulillah ok jer...takde masalah... |
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sue This user has been deleted
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Originally posted by Penyulawa at 12-2-2006 01:23 PM
yang ada hanya epok-epok (kita orang BP, Johor). ...
 ff: ...penyu....bp kat mana?? kita pun bp jugak |
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semalam shida buat karipap pusing resepi kak liza. tak pandai kelim. pakai acuan le :cak: |
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sue This user has been deleted
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Originally posted by shidaaziz at 18-4-2006 09:03 AM
semalam shida buat karipap pusing resepi kak liza. tak pandai kelim. pakai acuan le :cak:
shida...hang pakai acuan tu masa grg tak terbukak ker??? sue kalau pakai acuan tu cuma utk dia sama saiz jek.. pastu tukang kelim my hubby laa.... |
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pic karipap dr simpanan lubuk tupah...tapi pastry karipap pusing yaya ni tak crispy sangat..
kena makan panas2 baru sedap..kalau dah sejuk liat jer rasanya..
 |
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Originally posted by sue at 18-4-2006 09:39 AM
shida...hang pakai acuan tu masa grg tak terbukak ker??? sue kalau pakai acuan tu cuma utk dia sama saiz jek.. pastu tukang kelim my hubby laa....
tak. elok je dia katup rapat. |
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kalau tak reti klim karipap guna garfu jer pun boleh. tekan2 kan kat tepi karipap tu.
karipap ni kalai kita buh inti dia elok2 tak kena tepi2 dia sure tak terbuka lah klim nyer. ( inti tu kan berminyak sikit) |
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nilah karipap simple....kulitnya tepung,butter,telur n air sejuk.Inti daging dan kentang kari.
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Originally posted by NoorMasri at 30-10-2004 05:16 AM
Baca suratkhabar isnin lepas..tertengok gambar karipap..macam pernah kulihat karipap ini..tapi di mana yer..bila check kat forum.cari..sah gambar karipap k. noor yang nie:love:
[ Last edited by zieA at 19-4-2006 11:13 AM ] |
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dlm surat kabar berita harian (bhg ranc. tv) dah beberapa hari kuar gambar karipap nie |
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kak noor boleh mintak royalti macam ni :cak: |
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Originally posted by sitipayung at 19-4-2006 11:13 AM
dlm surat kabar berita harian (bhg ranc. tv) dah beberapa hari kuar gambar karipap nie
ff:dah beberapa hari..jarang baca paper sebenarnya:pmuka: biasa baca online news |
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patutla mcm penah nengok..rupanya cik noor kita punya... |
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Originally posted by sitipayung at 19-4-2006 11:13 AM
dlm surat kabar berita harian (bhg ranc. tv) dah beberapa hari kuar gambar karipap nie
apasal kat bah ranc tv lak..:hmm:
er utusan ke berita? |
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Originally posted by shidaaziz at 19-4-2006 11:14 AM
kak noor boleh mintak royalti macam ni :cak:
kalaulah dpt royalti gambo..dah lama mokcik kayooo...(dah merata2 gambo masakan akak kat website org)..:jeling:
suratkhabar nih amik gambo karipap org sesuka hati je yer, lain kali mintak lah izin dulu...ni ada yg see u in court kan...hahahahaa
[ Last edited by NoorMasri at 19-4-2006 08:58 PM ] |
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ezinett This user has been deleted
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Originally posted by NoorMasri at 19-4-2006 08:55 PM
apasal kat bah ranc tv lak..:hmm:
er utusan ke berita?
ha'ah.. ada nampak kat bahagian rancangan TV9. tetiba ada terselit gambar karipap. tulis kat situ:
3.13 PTG Menonton TV9 (bersiaran secara rasmi pada 22 April 2006)
4.00 PTG Minum Petang
Karipap (gambar) merupakan kuih kegemaran rakyat Malaysia ketika menikmati sajian petang bersama keluarga tersayang.
4.20 PTG Azan Asar
saya pun tak berapa paham maksudnya apa... saya beli paper Utusan.. |
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Originally posted by NoorMasri at 19-4-2006 08:57 PM
kalaulah dpt royalti gambo..dah lama mokcik kayooo...(dah merata2 gambo masakan akak kat website org)..:jeling:
suratkhabar nih amik gambo karipap org sesuka hati je yer, lain kali mintak la ...
glamour betui karipap ciknoor....sampai oghang tv9 pun pinjam...saman jer ciknoor...c u in court mamoth... |
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Post time 14-2-2006 10:48 AM
